This Japanese Bancha tea naturally has a low caffeine content. Brown roasted rice gives the tea its characteristic gentle, toasty, and slightly tangy flavor. The liquor is a light yellow in color. A delightful specialty from Japan!
Ingredients: green tea, roasted rice, popped rice.
Weight: 80 g.
How to prepare
Use one heaped teaspoon of leaves, about 2-3 g, per cup, about 2 dl.
Heat the water to 75-80 °C (167-176 °F).
Steep for 1-3 minutes, then lift out the leaves.
The toasted rice is at its best on the first infusion, so brew it short.
Storage & recycling
Storage Store in a cool, dry place away from direct sunlight and moisture to keep your tea fresh. Reseal the packaging tightly after each use.
Recycling Recycling guidance varies by country and municipality, so please check your local recycling rules for the packaging materials used. We're working to reduce our packaging footprint across the range.
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CLASSIC Japan Genmaicha 80 g by Nordqvist Tea - front-of-pack product packaging
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A calm tea moment with CLASSIC Japan Genmaicha 80 g from Nordqvist Tea
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Close-up detail of CLASSIC Japan Genmaicha 80 g packaging and design
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Brewed and ready to enjoy: CLASSIC Japan Genmaicha 80 g
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Inside the pack - CLASSIC Japan Genmaicha 80 g tea contents and materials
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Styled gift-ready presentation of CLASSIC Japan Genmaicha 80 g
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Side angle of CLASSIC Japan Genmaicha 80 g showing brand and label details
