Ceylon tea is a very high quality black unflavored tea from Sri Lanka. Tea is naturally low in caffeine and tannins.
Ingredients: black tea*.
Weight: 800 g.
How to prepare
Use one heaped teaspoon of leaves, about 2-3 g, per cup, about 2 dl.
Heat the water to 95 °C (203 °F).
Steep for 2-5 minutes, then lift out the leaves.
Enjoy it plain, or with a splash of milk or a slice of lemon.
Storage & recycling
Storage Store in a cool, dry place away from direct sunlight and moisture to keep your tea fresh. Reseal the packaging tightly after each use.
Recycling Recycling guidance varies by country and municipality, so please check your local recycling rules for the packaging materials used. We're working to reduce our packaging footprint across the range.
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A calm tea moment with Ceylon 800 g from Nordqvist Tea
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Close-up detail of Ceylon 800 g packaging and design
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Brewed and ready to enjoy: Ceylon 800 g
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Inside the pack - Ceylon 800 g tea contents and materials
